Production Capacity 150 to 250 ice pops per hour or 80 to 150 paletas per hour. A top-of-the-line machine that has a track record of successful results among experienced leaders in the popsicle industry.The best investment/return rate in the food production industry. Very simple to use, allowing you to start up even in your home.
No need to have previous knowledge of popsicle production 5. Easy to operate, install, and transport. Occupies 60% less space than that of conventional equipment. The best production/time rate among equivalent equipment. The latest technology in popsicles production.Durable and with a high resale value. Molds, extractors and aligner not included. We do have them available for sale. This item is in the category "Business & Industrial\Restaurant & Food Service\Refrigeration Equipment\Ice Cream Equipment\Soft Serve Ice Cream Machines". The seller is "balunagroup" and is located in this country: US.
This item can be shipped to United States.