/1 8 liter horizontal batch freezer for the production of hard ice cream, sorbet, gelato, frozen yogurt, sherbet and Italian ice. All our components are American made and assembled in the United States.
All contact surfaces are stainless steel and designed to last for many years of high production. CAPACITY: 25 - 30 gallons of premium ice cream. 25 - 30 gallons of premium ice cream per hour. 15 gallons of sorbet per hour. CONDENSING UNIT: Â 3 H.DIMENSIONS: Â 23 1/2" wide x 37" deep x 49 high. The item "EMERY THOMPSON MODEL 20NW BATCH FREEZER" is in sale since Friday, December 08, 2017. This item is in the category "Business & Industrial\Restaurant & Catering\Refrigeration & Ice Machines\Ice Cream Machines". The seller is "bestrestequip" and is located in Detroit, Michigan. This item can be shipped to United States.