This Commercial Contertop Soft Serve Ice Cream Machine has a 1.5 gallon capacity and features a 45 - 60 minute freezing cycle to ensure that you always have enough ice cream on hand. This batch-production unit has user-friendly controls that are easy to understand and use.Chills to 20 degrees Fahrenheit or below. This unit requires a 120V electrical outlet. Output 6 Quarts per hour. The item "Commercial Countertop Soft Serve Ice Cream Machine Restaurant Cafe Cafeteria New" is in sale since Thursday, February 02, 2017.
This item is in the category "Business & Industrial\Restaurant & Catering\Refrigeration & Ice Machines\Ice Cream Machines". The seller is "jmt_merchandise_sales" and is located in Valencia, Pennsylvania.
This item can be shipped to United States.